WebOct 13, 2024 · Prepare the vegetables beginning with the green tomatoes. Quarter them and scoop their seeds and insides into a bowl. You'll be left with a very wet bowl of tomato innards and a bowl of quartered green tomato flesh. After being cleaned, you should have just over 2.2 lb (1000 g) tomato flesh that goes into the recipe. WebApr 8, 2008 · 3kg green tomatoes, sliced. 750g brown onions, diced. 1 small cauliflower, cut into florets. 1/4 cup salt. 750g sugar. 1 1/2 tablespoons dry mustard. 2 teaspoons curry …

Sweet Mustard Pickles - Cookies or Biscuits

WebAug 29, 2011 · 1 pound green slicing tomatoes (or 1 1/2 pounds green cherry tomatoes) For the Brine 1 cup white distilled vinegar (5% acidity) 1 cup water 1 tablespoon kosher salt Basic Pickling Spice Mix 1 teaspoon … WebOct 8, 2024 · In a large 10-quart pot, combine green tomatoes, tart apples, onions, raisins, light brown sugar, ginger, crushed black peppercorns, quatre-épices, coarse salt, and garlic . Add 6 tablespoons of the vinegar and cook over medium-high heat, adding the remaining vinegar gradually as the mixture boils. quilling cards ideas

Green Tomato Pickles Recipe

Web1 1/2 pecks (12 quarts) green tomatoes, sliced. 12 large onions. 1 1/2 cups salt. Cider vinegar. 3 pounds dark brown sugar. 3 tablespoons white mustard seed. 1 1/2 … WebMethod 1. Chop tomatoes, peel and chop onions, chop cauliflower into flowerets, peel and chop cucumber. Put all vegetables into very large bowl, pour water over, add salt, stir until combined. Cover and stand overnight. Next day put vegetables and all liquid into very large pan. Bring to boil, boil uncovered for 2 minutes; drain. WebOct 14, 2024 · 4 cups sugar 2 tablespoons celery seed 4 teaspoons mustard seed Directions Cut tomatoes, onions and peppers into wedges. In a food processor, cover and process vegetables in batches until finely chopped. Stir in salt. Divide mixture between two strainers and place each over a bowl. Let stand 3 hours. Discard liquid from bowls. shirataki temple oyster